Rockwood Charcoal

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Monthly Archives: November 2015

Rockwood Helps Spread Holiday Cheer Again

10,000 toys. That’s the goal of the upcoming 17th Annual Toy Drive put on by The Land of Giants Truck Club. We have a lot to be thankful for this year, and we’re glad to be able to lend a… Continue reading

Posted: November 21, 2015

Categories: News

  • Facebook Posts

    Rockwood Charcoal

    3 days ago

    Rockwood Charcoal

    How many Grilled Oyster Rockefellers could you eat?! I know I'm signing up for a dozen or two! This rocking cook comes compliments of our very talented friend Kevin, @coastalgrillin.

    Super fresh oysters, bubbling on the grill over Rockwood Charcoal with a squeeze of lemon and a dash of It Sauce sauce.

    Are you a fan of grilled oysters? If so, tell me how you like yours in the comments please.
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    Rockwood Charcoal

    6 days ago

    Rockwood Charcoal

    What's your grilling addiction?! This is our good friend Pete's, @workhardgrillhard addiction and what a delicious addiction it is!! 🔥🥩

    "Filet Mignon on my Big Green Egg Minimax over Rockwood Charcoal seasoned with PS Seasoning Chop Shop 🔥"

    www.RockwoodCharcoal.com
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  • rockwoodcharcoal

    This is a 10 out of 10 cook in honor of our friend This is a 10 out of 10 cook in honor of our friend Stewart, @__beefstew who recently had 10 screws and a plate put in after breaking his collarbone. We wish him a very speedy recovery and hope our Rockwood Family will show this delicious cook some love!
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Beef Tenderloin hot-smoked over oak, seared quick over Rockwood Charcoal and rested in butter with black pepper, honey, and garlic scapes. 🔥🥩
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    If these beautiful barked up pork shoulders don't If these beautiful barked up pork shoulders don't define #NationalBbqDay perfectly, I seriously don't know what will! Incredible Smoked Pork Shoulders rocked out by our friend Austin, @moonstavern!
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Cooked for 14 hours on his the Big Joe 3 over a smokey clean burning Rockwood Charcoal fire! Loving the bark on this Pork! 😍🐷
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    How many Grilled Oyster Rockefellers could you eat How many Grilled Oyster Rockefellers could you eat?! I know I'm signing up for a dozen or two! This rocking cook comes compliments of our very talented friend Kevin, @coastalgrillin.
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Super fresh oysters, bubbling on the grill over Rockwood Charcoal with a squeeze of lemon and a dash of @itsauceofficial sauce.
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Are you a fan of grilled oysters? If so, tell me how you like yours in the comments please.
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    *Details⬇⬇* Stacked Grilled Chicken Enchiladas *Details⬇⬇* Stacked Grilled Chicken Enchiladas Christmas Style!! Rocked out by our friend Shaun, @daddydorightbbq. These look and sound Amazing and would be a great cook to try this weekend!
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Wanted some Enchiladas and wanted to come up with something new with 505SW products to help celebrate their 25 Years of Flavor Celebration this month!!🔥Check out the link below and in my bio to learn more and how to get entered in the 25 years of Flavor Recipe contest!!🔥
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https://www.505southwestern.com/25years
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Seasoned some chicken thighs with Albukirky Green Chile Rub then grilled on my Kamado Joe Big Joe III with @RockwoodCharcoal.
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For the two sauces I mixed a half a can of Cream of Chicken Soup and 1/2 cup of milk  with one jar of Tomatillo Garlic Lime Salsa and one jar of Red Chile Enchilada Sauce.
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How to build: place a little of each sauce in the bottom of a cast iron skillet, next a corn tortilla topped with Oaxaca Cheese and diced grilled chicken.  Then another con tortilla, cheese and chicken. Top with another tortilla and more of each sauce. Sprinkle with Cotija and bake until sauces are bubbling and top of Enchilada Syqch is slightly browned. Garish with more Cotija and Crema. Forgot to get a picture with the crema🤦🏻‍♂️😆
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This was AMAZING!!!🔥🔥🔥
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Kamado Joe and Charcoal sourced at @proudsoulsbarbecue!
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    Live Fire Rotisserie Chickens spinning away over a Live Fire Rotisserie Chickens spinning away over a Rockwood Charcoal fire fueled Argentine Grill by @crankitupgrills. Guarantee our friend Dayton, @dt.bbq_archery had an absolute blast with this cook! 🇺🇸🔥
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Do yourself a flavor and check out the custom Argentine grills from @crankitupgrills! Super badass handmade rigs!
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    Happy Rockwood Anniversary! 9 years ago today, our Happy Rockwood Anniversary! 9 years ago today, our blank nameless bags, originally sold out of the back of a Ford Explorer through a simple Craiglist ad, became a legit brand: Rockwood. The first Rockwood branded pallets were delivered that week to 8 stores in the St. Louis area. Fast forward to today and we are proud to now be available in well over 10,000+ stores across all 50 states as well as online.
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It has definitely been a journey these last 9 years but a rewarding one at that. Being able to provide our clean hot burning Rockwood All Natural Lump Charcoal, made here locally from Missouri hardwoods, from coast to coast is humbling and not something we take for granted.
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Thank you to all of you from Family and Friends to all of you BBQ Enthusiasts out there who continue to support us and burn that clean hpt buring Rockwood Charcoal on the regular! Without you we wouldn't be where we are today! 🙏🏻🙏🏻🙏🏻
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Want to Rock out with the Best?! Click the Shop Icon for direct access to our Order Now page and get your Rockwood on just in time for the weekend!
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    Happy Mother's Day to all of you smokin and grilli Happy Mother's Day to all of you smokin and grillin momma's out there! We hope you have a rockin good day! May you enjoy a peaceful day full of family, love and all of your favorite eats and treats.
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For those Mothers who are no longer with us, may they look down to us from heaven and know we will always miss and love them. ❤
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    What's on your weekend menu?! Check out this absol What's on your weekend menu?! Check out this absolutely beautiful Rotisserie Turkey rocked our by our friend Sam, @grillin_365!! She's a beaut Clark! 🦃
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"Keeping it simple, seasoned with turkey stock with Mississippi Grit then strained it and injected the bird.  Seasoned the outside with Mississippi Grit, Grind, Da Kine spicy and GQue The rub.  Let it sit overnight uncovered in the fridge. Tonight fired up the 26 in Weber with Rockwood and tossed on the Cajun Bandit rotisserie. Spun for 2 hours until it hit 165.  Soooo juicy!!! Served with mac and cheese and a salad.  I foresee bacon club sandwiches in our future!!"
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@swinelifebbq @gquebbq @dkhawaiian @webergrills @rockwoodcharcoal @cajunbandit  @meatermade 
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    An Apeeling Dinner! Sometimes you just gotta go st An Apeeling Dinner! Sometimes you just gotta go straight to dessert! Love the creativity behind this fun cook from our friend John, @smoke_that_thunders! Grilled fish and stuffed bananas rocked out on the @webergrills over Rockwood Charcoal!
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    A long time ago at a BBQ far far away....May The F A long time ago at a BBQ far far away....May The Fourth Be With You! Whether your a Sith, Jedi, Wooki or Droid thank you for choosing Rockwood Charcoal! Have a great BBQ day!
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Rock out with the Best Lump Charcoal in the Galaxy!
www.rockwoodcharcoal.com
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    Grilled Korean Chicken Bao Buns with Gochujang Sau Grilled Korean Chicken Bao Buns with Gochujang Sauce!!! Taco Tuesday looking unreal good thanks to our talented friend Michele, @mlkfredcooks! She rocked out one awesome restaurant quality cook over our clean and hot burning Rockwood All Natural Lump Charcoal! 🇺🇸🔥
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Fluffy bao buns filled with spicy grilled Korean chicken BBQ. Topped with sliced red onions, cucumbers, cilantro and gochujang sauce. 🤤
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When you want to grill your best, it helps to use the best! We are the #1 Rated/Voted Lump Charcoal on the market! Proudly made in Missouri out of Missouri Hardwoods!
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    This hog is HOT🔥!! Check out those flames!!! De This hog is HOT🔥!! Check out those flames!!! Definitely one of the coolest whole hogs we've seen! Awesome cook done by our friend Rick, @rickjlewis1 on his Rockwood Charcoal fueled @olehickorypits!
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"Great time cooking this boss hog  for @realwilliebosshog birthday bash!"
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    What's on your weekend menu?! Here's a grill full What's on your weekend menu?! Here's a grill full of tasty smoked wings and grilled corn on the cob! Rocked out by our friend Jason, @daddysthecook! 🔥🍗🌽
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"Been wanting some smoked wings and then @boy_meats_grill went and smoked some yesterday and that sealed it. Wings rubbed down with some @lanesbbq chili lime and cooked direct at 350 over some @rockwoodcharcoal and a chunk of hickory along with the first corn of the season. To say we have happy bellies currently would be an understatement!"
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    Have you tried Grilled Picanha Steaks?! One of the Have you tried Grilled Picanha Steaks?! One of the best bites in the steak world! These were rocked out by our friend Matthew, @thehungryhussey on his Big Green Egg over Rockwood charcoal! Nothing better! 🇺🇸🔥
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"Seasoned the meat with salt and pepper only. Also chared up green onions and made a chimichuri (not pictured 😞) along with some parsley and cilantro. 
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Would have liked this more around 130° but it was still fantastic!"
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    🌮🌮🌮Taco Tuesday 🌮🌮🌮 Delicious co 🌮🌮🌮Taco Tuesday 🌮🌮🌮 Delicious cook and full details below from our friend Shaun, @daddydorightbbq!
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Grilled Chicken Tacos with Jalapeno Avocado Cream, Mexican Slaw, Nacho Cheese Dorito Crumbs & Cotija!!🔥
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The chicken thighs were seasoned with Malcolm Reed's Grande Gringo, family favorite for chicken thighs. Grilled them up on my Kamado Joe Big Joe III with Rockwood Charcoal, loving this combo!!
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Jalapeno Avocado Cream: 2 small avocados, 1 block of cream cheese, 1 small bunch of Cilantro, 1/2 Crema, 1 1/2 tsp chicken bouillon, 1 1/2 tsp garlic powder, 1 tsp black pepper, juice of two limes and half of a 12 oz can of pickled jalapenos (juice, jalapenos, and carrots). Everything in the blender and blend until smooth.
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Mexican Slaw: I didn’t measure anything for it as I was using up items that were left over. Shredded cabbage, chicken bouillon, cilantro, pinch of sugar, leftover pickled jalapenos and juice, and cumin.
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    Sometimes you just want a big ass crusty steak!!! Sometimes you just want a big ass crusty steak!!! Happy #NationalSteakDay! This rocking cook comes compliments of our good friend Chef Josh, @born_to_chef!
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Josh said, "Grill marks are pretty but there's no denying the insane flavor that comes from a seared crust. 🔥🥩
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Meat:  Tomahawk Ribeyes
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Rubs:  @hotty_totty_bbq Climax AP, @code3spices Top Gun, @tennessee_mojo_bbq Beef
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Fuel:  @rockwoodcharcoal
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Smoke:  @chiggercreek Oak Chunks
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Method:  Reverse Sear, smoked at 225° till 115°-120° internal, then taken off the grill to rest while the fire gets crazy hottt then came the big sear. Steak was taken off around 127° internal and rested 10 minutes under foil before slicing.
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    Loosen your belt and grab a couple extra napkins f Loosen your belt and grab a couple extra napkins for this one!!! Chili Cheese Smash Burgers rocked out by our friend Bryce, @417_car_b_que!! I can feel my arteries clogging already and I ain't mad about it! 🤤🍔
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"Seasoned with @tt1bbq Beef Hammer Hot, Threw on some cheddar cheese and topped with @sucklebuster Authentic Texas Chili.. Done on the @pkgrills over @rockwoodcharcoal!"
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    Anyone rocking out some Baby Back Ribs this weeken Anyone rocking out some Baby Back Ribs this weekend?! Here's a delicious hot&fast cook on these barked up baby back beauties courtesy of our friend Kevin, @coastalgrillin! Details below...
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"Smoked using @smokeyourboubon chips using @rockwoodcharcoal on Sadie, @webergrills.
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Smoking ribs isn’t always about low and slow. I grilled these indirectly at a temperature of 350-400 for just about 2 hours and I did not wrap them. It’s an option that I highly recommend. I sauced them 30min before I took them off to rest."
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Have a great weekend!!
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    From our house to yours! We personally build, fill From our house to yours! We personally build, fill, label and ship off every order of our Rockwood All Natural Lump Charcoal and Rockwood Brand Wood Chunks/Chips right to your doorstep. However there are more ways to bring our clean heat to your grills...
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You can Order Rockwood Charcoal:
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🔥Using the shop links in the picture for instant access to our ordering page. Free shipping on All Orders of Rockwood! Be sure to check out our new Rockwood Charcoal Monthly Subscription Program while you're on the website! It's based on a recurring monthly order from which you can save up to 10% on monthly orders. More details can be found on the website!
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🔥Go to www.rockwoodcharcoal.com and use our Where To Buy search to locate any stores local to your area who stock Rockwood, and there are a lot of them from coast to coast.
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🔥Go to www.acehardware.com and order Rockwood for Free Ship To Store For Pickup at any of your local Ace Hardware locations. You can also use Ace's page to search your local Ace stores to see if Rockwood is stocked on the shelves.
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Get your hands on some Rockwood All Natural Lump Charcoal today. I promise you won’t be disappointed! 🇺🇸🔥
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    Now this is a Rocking Sear!! Just look at that fla Now this is a Rocking Sear!! Just look at that flavor crust all over this Rib Roast! Excellent job by our friend Austin, @moonstavern! Y'all know that made his family's Easter dinner crazy good!
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We had a lot of absolutely mouth watering Easter dinner tags from so many of you out there! Thank you so much for the support and sharing your food porn with us! 🇺🇸🔥
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    • We had an amazing time last night at the @missourigovernorsmansion Legislative BBQ with our hosts Governor Mike Par… https://t.co/Og9OSW2Wwv
    • Tater Thursday! Our buddy Mike, @thekettlecookers took some inspiration from @queenofthegrill for this one and look… https://t.co/EDEDLKUMuN
    • Hung on the barrel with care! Boneless Leg of Lamb smoked up by our buddy Josh, @born_to_chef on his Barrel House C… https://t.co/xPD4GQTmjh
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Perfect for all charcoal grills, smokers, and kamados. Partially burned charcoal can be reignited for later use. Satisfaction guaranteed or your money back.